The Raad’s Tenth Food Festival
6 بهمن 2012
Who doesn’t love the colorful and good-flavored foods? In addition to different delicious tastes, the foods that have love aroma, the love that comes from the heart of the benevolent to help Tavan Yaban educate for free. The Raad’s tenth food festival that was held on 19th to 21st of Mehr, was an opportunity for the benevolent to make love and tranquility in the heart of the Tavan Yaban. Here is the report of this festival.
The festival started a couple of hours before the sunset; the aroma of kebab, tah chin, ash and pepperonis drew the guests to their favorites. At the entrance, beside Illy espresso, there were unique cakes and cookie boxes. Of course, the natural juices that the Youth Group of Raad had made them were as usual lovely. However, if you were gutty like me, you would enter to the main yard. There, the selection among delicious foods was difficult.
Home-made foods were prepared by Hamyar ladies of Raad, fast foods, oil-free grilled dishes of Roof Top Grill and Russian Barbeque restaurants, half-prepared vegetables, Castles’ exciting beverages, and brands like Sabzan and Elite and the amazing menu of “Lushatto” that was the golden sponsor of the festival made the choice even harder.
In addition to all of them, there were lotteries and sales. This time, the benevolent granted 5 Tavan Yabs scholarship of Elmi Karbordi University of Raad.
In this festival, two NGOs (Nikan and Zanjireh Omid) were present and the participants could get to know them.
However, if you could not attend in this festival, don’t worry. Every year, there are two festivals in cold and warm seasons. Plan for the next festival.
Camelia Mafi